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Latest News
1 June We are pleased to report that a grant has been received from Kent Community Foundation, through their Grassroots Grants Fund, to support our after school club. The club meets every Monday during term time and new members are always welcome, contact us for further details.
14 June The WCF flock has been shorn; a welcome relief for the ewes now that summer has finally arrived. With some quality Portland and Dorset fleeces to hand, we are now starting a new group where our resident expert Della will give lessons in all aspects of spinning. If you are interested in attending please contact us for details.
18 May For details of an open day in June, see our diary page
27 April Our lambs and calves are now out on the Devils Kneading Trough, enjoying the spring sunshine.
26 March The WCF herd of British White cattle are currently calving, and they recently gave us an eventful night. First Kalamar produced twins, which we found shivering in the straw as the whole event had obviously freaked this first-time mum out so much that she didn’t know she was meant to lick them dry. After plenty of rubbing down with straw and feeding with colostrum from a bottle they began to look a bit livelier, though it was to be several hours before they had the strength to stand. Whilst all this was going on Pentaphone gave birth at midnight, quietly getting on with it and having her calf up and suckling within half an hour. As the photos show all are now doing well, though the twins do look dirty as they keep going up to the milk bar through the back door and getting a pat on the back from Kalamar. Thanks are due to Mike and Charlie, two experienced stockmen living in Wye who came out to help on the night. Wye Community Farm will be taking some of their new born lambs to the Wye Farmers Market this Saturday. Prizes will be on offer for 'guess the weight' and 'guess the breed' competitions.
15 March On Saturday we held a very successful lambing day for the members of the Farm’s after school club. Graham, one of the club’s regular tutors, was delighted when one of the ewes proceeded to go into labour just as the event commenced. He was then able to lead a highly instructive session covering all aspects of ewe and lamb husbandry, with his attentive pupils clearly taking much from the day. The costs of running this increasingly popular club are covered by the subscriptions from WCF members; for details of how to join see the membership page
3 March
4 February
8 January White out! The stock don’t mind it at all, but for the humans it makes getting round the icy lanes to do the feeding a sometimes hairy experience.
22 December Our next batch of pork boxes will be available early in the New Year, to order please return our order form. 16 December A grant from the Kent Downs AONB unit has allowed Wye Community Farm to install a solar panel on the barn roof. This means the barn now has lighting to allow the WCF after school club to carry on throughout the winter months – the photo shows the club members making full use of the lights on Monday evening. The WCF after school club is free of charge to any children in Wye and Brook wishing to attend, and is funded by the WCF membership. For details of how to become a member and support this work, see membership
10 December If you go for a walk to the top of Pickersdane Scrubs – opposite the Devils Kneading Trough Restaurant – you will see that the woodland is now really starting to be opened up as the felling continues. The picture shows our contractors taking a well earned rest this afternoon. This work to clear the Ash and so recreate grassland for biodiversity enhancement is funded by The Sita Trust (www.sitatrust.org.uk).
Thanks to a grant from the Kent Downs AONB unit, we have installed solar panels on the barn. This will provide lighting to allow the after school club to continue throughout the winter months, as well as helping out at lambing time. The photo shows Chris from CPL Energy Systems installing the panels. (www. cplenergysystems.co.uk)
1 December This Autumn WCF took on further grazing land, on the right as you enter Wye over the level crossing. Being on the flood plain this ground is very different from the nature reserve and will provide valuable grazing in dry weather, although the recent torrential rain has led to our sheep having to head for the high ground.
8 December Our cattle are now enjoying supplementary feed on the hill, before being housed in the New Year for calving.
23 November PRODUCED IN KENT “TASTE OF KENT” AWARDS 2009 Please go online today and vote for Wye Farmers Market as best Kent Farmers Market of 2009 at www.producedinkent.co.uk 10 October The recent fine weather has allowed a good start to be made to the Ash felling to be carried out this winter. This work is a part of our SITA Trust funded project, aimed at restoring and improving the grassland on the Wye NNR.
3 October
22 September As a part of our Saturday morning work parties, volunteers now have the chance to learn new wool craft skills; spinning, weaving, felt making. The photo shows some of the products made from the wool of our Poll Dorset and Portland sheep. 7 September The Kings Head is holding a Wye Community Farm evening on 16 September; see Diary for details. Also, Lukehurst Farm Meats are now selling WCF beef alongside their own produce. Visit their farm shop at Money Tree Farm, Naccolt, Tn25 5NU, open every Saturday.
1 September A neighbouring farm is producing thatching straw, and our after school club members spent a glorious summers evening gleaning sheaves of corn for our pigs and chickens.
27 August The Wye Community Farm AGM is on 19 September; see Diary for details.
20 August We are pleased to announce that WCF has received a significant funding boost from the SITA Trust. Full details can be found on www.sitatrust.org.uk
13 August An important part of our tenancy of the Wye National Nature Reserve is to maintain the chalk grassland upon which rare and endangered species depend. Last year Natural England cleared a large area of scrub that had developed due to undergrazing, and the photos show our cattle now grazing the regrowth to give the grassland a chance to re-establish.
7 August Our current batch of pigs are ‘growing like weeds’, seen here tucking into outgrade courgettes from Ripple Farm organics.
29 July We have recently established a small flock of Portland Sheep, currently five ewes and their lambs, to run alongside our main flock of Dorset Horn/ Poll Dorset sheep. The Portland is an ancient primitive breed, from which it is believed the Dorset Horn was developed.
20 July Sian and Wye Crown Ava had a very successful time at the Kent County Show, returning with an armful of rosettes. Here they are being judged against all other class winners in the Young Farmers supreme championship on the Sunday.
10 July Amongst our first beef box customers was the Kings Head in Church St, Wye, where it is hoped that WCF produce will become a regular feature on the menu. We were delighted last night when a couple who had just eaten in the restaurant came round to the bar to say how much they had enjoyed their steak. Here are some pictures of a typical beef box contents:
30th June Our ‘young farmers’ had a busy evening helping with the shearing and foot trimming.
22 June Orders are now being taken for WCF beef boxes, for further information please contact us
12 June Some pictures of the WCF cattle and sheep, enjoying the evening sunshine
8 June
1 June
11 May A grant from the Kent Downs AONB unit has allowed WCF to purchase a charcoal kiln. As with our firewood enterprise, producing charcoal will allow us to add value to timber harvested on the NNR and so create employment and training opportunities. The photos show the kiln being fired for the first time this weekend.
5 May This little piggy went to market…..or, more accurately, to our local, family run abattoir. We have just marketed our first pork, and the positive feedback from customers means that we will now be ordering more weaners (eight week old piglets) from our local British Saddleback breeder. By working in this way with local farmers and abattoirs, our customers’ money is ploughed back into the local rural economy rather than being lost to distant supermarkets and global corporations.
13 April New life at Easter. Throughout the lambing season, a rota of WCF volunteers have been checking the lambing shed every few hours. The importance of this close attention was demonstrated on Sunday morning, when one of these lambs was found to have made a failed bid to enter the world head first. The correct presentation is front feet and head coming together; with one or both legs back the lamb can get stuck at the shoulders but with the head delivered, with strangulation often ensuing. Swift intervention saw a safe delivery with a twin quickly following, as you can see both are now fine.
7 April As you can see, lambing is now in full swing:
25 March Pictured are Wye Crown Ava and Wye Crown Analese, the two heifer calves born into the WCF herd this spring. Between them is Officer Dibble, who has just arrived to spend the summer in Wye on a ‘busman’s holiday’. We have hired Dibble from the Bridge Homestead herd in Pulborough, from whom we purchased our first British Whites last year.
WCF volunteers recently attended a lambing course, organised by Livestock Health South East and facilitated by Westpoint veterinary group. The photo shows Ian the vet giving instruction in lambing technique with his dummy ewe (patent pending).
Our ewes are now housed ready for lambing to commence on 28 March. Whilst there are arguments in favour of lambing outside, the healthy wildlife population on the Wye NNR means that on balance the lambs should get a better start if inside for their first few days.
19 February WCF have formed a positive partnership with Kent Probation Service, with members of the Community Payback scheme assisting in harvesting timber for our log enterprise. 11 February As you can see, our stock took the recent snowy weather in their stride. The calf is Wye Crown Ava, our new arrival and the first calf to be born into the WCF herd.
12th January 2009 As you can see from the photos, two new enterprises have been introduced in the last few weeks. WCF volunteers have first call on the eggs; to get involved in our work parties on Saturday mornings and Wednesday afternoons contact us. (Pork to follow!)
27th December
Seasons greetings from all at Wye Community Farm, and best wishes for 2009.
16 December WCF have taken on management of a further parcel of the Wye NNR, mainly grazing but also a small area of woodland The photos show our cattle on this new ground (just across the road from the Devils Kneading Trough Restaurant).
These 4 lambs went on their final journey yesterday. We use a local family run abattoir, meaning ‘food miles’ and stress levels are kept to an absolute minimum.
Almost all our lambs are now sold, all to local residents, with just 4 left to slaughter in the New Year. Additionally we have kept 8 ewe lambs, to enter the breeding flock next year.
The search to find buildings to operate from has reached a successful conclusion. We moved in to our new home last weekend; the two photos below show WCF volunteers beginning work tidying the barn, and the view of The Crown from the barn doors.
17 November 11th November Derek the Dorset Ram has come to stay with our ewes for a few weeks. All being well, we will see the fruits of Derek’s labours next April.
6th September On the 6th September, Wye Community Farm and Wye Farmers Market worked together to hold a family picnic on top of the Downs.
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